Karina Jones is a real-life ranch wife in the Nebraska Sandhills and one of the most highly sought-after speakers in the cattle industry nationwide!
It is celebrated from coast to coast, but no where better than your local sale barn cafe, today is NATIONAL PIE DAY! Welcome to this Thursday edition of Ranch Raised!
One of the oldest prepared foods, pie shows up in written recipes dating back as far as the ancient Romans. The first known pie recipe was for a rye-crusted goat cheese and honey pie. The Romans made pies with a variety of meats, seafood, and fruit.
Back then, pie crust was mostly used as a vehicle for filling. Unlike many of today’s luscious, buttery crusts, early pie crusts often didn’t get eaten at all. The crust acted as a container to keep the meat moist and prevent it from burning.
Pies first appeared in England in the 12th century, still mostly filled with meat.
When the Puritans and other English settlers fled for the New World, they took pie with them. There were no sweet pumpkin and pecan pies at that First Thanksgiving, pumpkin pie didn’t become popular until the 1800s. Today, sweet pies overwhelmingly outsell savory pies.
This National Pie Day has nothing to do with math and everything to do with that sweet American treat. Created in the 1970s by Charlie Papazian (who conveniently placed the day on his birthday), National Pie Day encourages us all to take a break with America’s favorite dessert.
I want to hear from you what is your favorite flavor of pie? Leave me your answer on the Ranch Raised FB page!
Karina ranches with her husband, Marty, and 4 children near Broken Bow, NE. She grew up in western NE, with roots also in southwest SD. The cattle industry and raising kids is her passion.
Watching the cattle industry go the path that it has gone, she could no longer sit quietly at home checking cows, fixing fence, and doing all the everyday tasks wondering when some else was going to make it all better. As she became more active and outspoken on industry issues, she was asked to join the R-CALF USA staff in September 2020 as the Checkoff Petition Campaign manager. That position transcended into her former role as full time Field Director for R-CALF USA.
Listen to Ranch Raised on a Your Ag Network hometown station or www.youragnetwork.com where she talks about her daily life on the Jones Ranch.
Cattle producers are her people. She will meet you at the county fair, at the sale barn, or anywhere the dusty trail leads.
karina@youragnetwork.com or visit facebook.com/ranchraisedwithkarinajones
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