Ranch Raised with Karina Jones -Fun Fact Friday Wheat EP 260
Where are my pasta, bagel, and bread lovers? Listen up because today is all about the goddess of grain world, wheat! [READ MORE…]
Where are my pasta, bagel, and bread lovers? Listen up because today is all about the goddess of grain world, wheat! [READ MORE…]
It is an American classic and sometimes you just need a recipe that will make a really batch! It is Chocolate Chip Cookie Day here on Ranch Raised. [READ MORE…]
I promised you a Jones Ranch favorite today! It is loved 24 hours a day, it uses up a few of these spring eggs, and it is simple. So basically, it checks all of the boxes!
Let’s get these Cherry Bars started! Preheat your oven to 350 degrees. [READ MORE…]
It is Snickerdoodle season! Actually, this classic never goes out of season. [READ MORE…]
Today I’m sharing my Basic Buckaroo Donut recipe. This recipe is so simple anyone can whip it up. If you love baking, I totally recommend getting a donut pan. I like the metal, non-stick one. If you don’t have a donut pan, you can probably just use a muffin tin for this recipe instead. Try it, live on the edge. [READ MORE…]
One of my kids’ favorite winter breakfast meals is a steaming bowl of oatmeal! There is nothing more satisfying on a cold morning, right?!? We must not be alone. The United States is the #2 global consumer of oats. [READ MORE…]
I have been making and sharing my Buckaroo Brownie recipe for years. Chances are if you have ever been a part of the crew that works cattle at our ranch, Buckaroo Brownies are always on the menu, especially if I am serving lunch somewhere out in a pasture. [READ MORE…]
The Omaha Stockyards spurred growth of jobs in other industries related to the stockyard. Immigrants flooded in from all over Europe. The men worked long, grueling hours to build a life for themselves and their families. [READ MORE…]
By 1892 the Omaha stockyard was pulling in 25 million dollars’ worth of business. Around 1900, the stockyards added new pens and brick floors along with new concrete watering troughs and weighing scales. The sheep barn was also rebuilt to hold 100,000 animals, and the new block horse and mule barn was hailed as “the largest and best single barn in the world. At its height of, the Omaha stockyard covered almost 250 acres! In 1910, 20,000 animals were arriving DAILY including cattle, sheep, hogs, and goats from all over the American west! [READ MORE…]
Before there were livestock markets and sale barns dotted the Midwest prairie towns, the big ranches were sending their market stock to the huge livestock market in Chicago, IL. [READ MORE…]
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