Ranch Raised

The word of the week shall be “hydration”! Thanks for tuning in to Ranch Raised!
It seems like most of the midwest from from a cool spring to squelching summer, in a hurry!

Welcome to fun, fact Friday! As spring gardens perk up and cool season crops roll in, how could we not focus on the bright pink, radiant radish! It is a garden staple in back yard gardens and a definite attention getter in any produce section.

This weekend when you are grilling some steaks throw a couple of extra steaks on, like I do. It makes a great start to week night meal on those busy nights. This week I made BBQ steak flat bread pizza and it was amazing!

When you calve in April and May, that means June is the time to pair out and take the ole girls to their summer staycation destinations. This is a process that seems to drag on and on. We take pairs that have heifer calves on them to certain pastures and then the steer calf pairs go to other pastures.

It’s as American as apple pie in most communities! Summer brings the annual tradition of Vacation Bible School at churches and communities across the land.

I’m watching kids compete hard in the rodeo arena looking to punch their ticket to the national high school and jr high finals. Some are humbled in that arena dirt and others have lived another month to compete for their dreams.

Welcome to fun, fact Friday! As spring gardens perk up and cool season crops roll in, how could we not focus on the bright pink, radiant radish! It is a garden staple in back yard gardens and a definite attention getter in any produce section.

You have heard me talk about the Your Ag Network Beef Month promotion. Well, I wanted to let you know that we have rolled the fun right into June, steak month!

It has done my soul a lot of good to see the upper midwest get the moisture they have been longing for. Unfortunately, some of these storms have packed a powerful punch recently with damaging winds and hail. The wheat in western Nebraska, that was within 6-8 weeks of harvest has been knocked into the dirt. Tender corn and soybeans have been brutally beaten before it even had much of a chance.

Without volunteers we would be a nation without a soul! After talking about our awesome experience at a cattle show we recently attended and with so many livestock shows and rodeos going on this summer it got me thinking more about how we can show our appreciation to the volunteers and committees that spend hours of their time, energy, and own resources pouring into events to entertain people and provide our ag community a place to do what they love.