Ranch Raised Recipes

If given a buffet of cookie choices, I would put my money on the Oatmeal Raisin being the cookie that my husband would pick up first.

Sometimes spring feels like the “electric slide”! Its like all the songs say, “take 2 steps forward, one step back….slide to the left, slide to the right….criss cross.”  

Since we have been on the topic of busy calving season meals or just busy season meals, I came across a fun little fact. Sunday, March 9 is National Meatball Day so let’s get into the “meat” of things right here on Ranch Raised. 

Leave me a message on the Ranch Raised Facebook page telling me your favorite way to use shredded roast beef to feed your family. Bonus points if you leave me a recipe to try! 

It’s meal stocking and calving season survival mode around here which requires special attention to meal planning!

Some easy ideas to make the best of the time with ones you love this week! 

I’m going to share one of my families favorite cherry recipes that works for breakfast or dessert and it feeds a big crowd! So basically, it checks all of the boxes!

Today just so happens to be National Granola Bar Day! I make these bars at least once a week, so here is my simple recipe for Peanut Butter Chocolate Granola Bars! 

The last couple of years I have become more intentional about what we eat and that does start at the grocery store. In an effort to suppress our sugar consumption, I simply do not buy commercial cereals or sugary breakfast foods. 

Closing out the old year with a new recipe! Thanks for joining me today on Ranch Raised!